We are very much a culinary insider tip here in the provincial capital of Eisenstadt, where we treat you to delectable specialties served in a stylish atmosphere. Enjoy our wide selection of wines – or perhaps an excellent beer on tap – to accompany meals that feature seasonal ingredients and dishes that are both regional and international in character, all of which are prepared from the heart.

Johannes Ohr is the third generation of the family to run the kitchen, making his culinary philosophy a reality with the help of Herbert Furtner and the kitchen team.

As a result of culinary journeys both within Austria and abroad, new ideas are constantly brought to fruition on the regularly changing menu.

Though it is quite impossible to imagine our menu today without those old classics once prepared by Grandma Ohr in the first, and Papa Ohr in the second generation of our business.
We have a distinct preference for products from our own region. Nonetheless, more exotic elements from distant lands also have a role to play, resulting in a fusion that provides welcome variety.
Brigitte Oberzaucher and Johannes Ohr look forward to your visit!

We offer quality on every level: cuisine, service, rooms, opportunities for seminars, celebrations and weddings, as well as an outdoor restaurant, parking and a sense of friendly hospitality.
If you wish to give joy to friends or acquaintances, Hotel Ohr also provides the opportunity to purchase gift certificates. For any additional questions you might have, please feel free to get in touch with us.

Restaurant opening times:
September to June
Tue to Sat 11:30 a.m. – 2:30 p.m. and 6 – 9 p.m.   
Sun 11:30 a.m. – 3:30 p.m.   
July to September
Tue to Sat 11:30 a.m. – 2:30 p.m. and 5 – 10 p.m.
Sun 11:30 a.m. – 9 p.m.

From mid-September until the end of June, our restaurant is closed Sunday evenings and Mondays.

Annual Closing:
Closed from 02.02.2015 to 15.02.2015!